What I Eat in a Day | Handbag Giveaway + Chocolate + Vegan Soulfood

Giveaway details, links, & recipes below ✨

WORLDWIDE GIVEAWAY with Medusa Vegan Bags: https://www.me-dusa.com/
I’ll choose one person to win a fabulous Medusa bag at random on Wednesday May 10th at 11:59 EST.
To enter the giveaway you must do two simple things:
Follow @sweetpotatosoul and @medusabags on Instagram
Subscribe to my channel here on Youtube ??
Leave a comment below. Good vibes, please ✨
Here’s a 15% discount code for Medusa: SweetPotatoSoul15
Code expires Thurs. at midnight EST

COCOA V Vegan Chocolate Shop in NYC: https://www.cocoav.com/ Follow them on Instagram @cocoavnyc and Follow Pamela (the fabulous owner) at @bigapplevegan
I’m in love with the cocoa ?

ASTRO GALLERY OF GEMS https://astrogallery.com/

Hoppin’ John from my vegan Soul Food Sunday series: http://sweetpotatosoul.com/2017/05/hoppin-john-soul-food-sunday.html

Sweet Potato Biscuits video: https://youtu.be/Of5swL-vYRQ and recipe on my blog: http://sweetpotatosoul.com/2015/10/vegan-sweet-potato-biscuits-video.html

Makes 4 servings

3 tbsp coconut or grapeseed oil
1 medium yellow onion, diced
2 cloves garlic, minced
2 tablespoons curry powder
½ block of firm or extra firm tofu, cubed
1 15-oz can coconut milk
1 ½ cup water or vegetable broth
1 cup diced sweet potato
1 cup diced beet
½ cup diced carrots
1 broccoli cap, chopped
½ – 1 teaspoon salt
½ cup fresh cilantro, for garnish
2 limes, for garnish

In a large skillet or pot heat the oil on medium-high heat.

Add the onions and garlic, and cook until onions are translucent, about 3 minutes.

Stir in the curry powder to toast for 30 seconds.

Add the tofu, coconut milk, and vegetable broth, and stir. Then add the sweet potatoes, beets, carrots.

Bring it to a simmer, and cook on low heat for 20 minutes, or until the sweet potatoes and beets are tender.

Add the broccoli, and cook another 10 minutes, until it is tender.

Season to taste with salt, and remove from the heat.

Serve the curry with rice and garnish with fresh cilantro and a squeeze of lime juice.

Thanks for watching!! Make sure to subscribe to my channel. New videos every week ✌?❤️ @sweetpotatosoul

For great free vegan recipes and inspiration visit:

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“Come Running to Me” and “I Thought It Was You” by Herbie Hancock
“Pastime Paradise” by Ray Barretto
“The Boss” by Pete Rock
“Africa Is Home” by Joe Mensah
Find the songs from this video (and lots of others) on the Sweet Potato Soul spotify playlist! https://open.spotify.com/user/sweetpotatosoul/playlist/0qOLjZ0Z2SqoofIPdepaIm